No, it's not a typo - Fich is the name of the much loved Petersham seafood eatery run by multi-talented chef Jose Silva... who also happens to own Sweet Belem cakes, and the inimitable Portuguese diner Lunas.

Jose is bringing a bit of all of his eateries to this class... He'll be revealing the secrets of Fich's cult fish burger, plus sharing some of his favourite Portuguese seafood recipes. The combination of Jose's fine-dining background, Portuguese heritage, and understanding of the Sydney dining zeitgiest make this an absolutely unmissable class.

What You'll Learn

• How to make the cult-classic Fich burger at home
• How to bring some fine-dining flair into the every day
• All about Portugese flavours, and how they influence Jose's cooking

Recipes

• Fich Burger
• Octopus Rice

Class Inclusions

• Expert demonstration by Jose Silva.
• A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
• Time to enjoy your creations in our stunning dining room.
• Take-home recipe booklet.
• A Sydney Seafood School apron.

Please be aware that you will be cooking at a shared workstation in a group of 4-6. To book a group of 7 or more into this class, please call us on 02 9004 1111 or email sss@sydneyfishmarket.com.au.

We make every effort to ensure that the class and the recipes proceed as advertised. However occasionally we may need to alter recipes, ingredients or class format due to availability of produce or other circumstances. 

Recipes may contain allergens beside fish, crustaceans and molluscs. Please contact us for more information.