Z - Seafood Basics - with a copy of the Sydney Seafood School Cookbook - daytime class
AUD
$145.00
- Duration: 3 Hours
- Location: PYRMONT, NSW
- Product code: SSSAM
Want to gain more confidence in handling fish and shellfish plus take home the gorgeous Sydney Seafood School Cookbook with over 80 delicious seafood recipes from Australia’s leading chefs? At this hands-on lunch class you’ll learn how to choose, prepare and cook fish, crustaceans, bivalves and squid, then sit down to a delicious seafood meal.
Class fee includes a copy of the Sydney Seafood School Cookbook.
Book a group of 6 and pay for just 4! To book this offer, enter 6 participants in the 'Group from 4 to 6' box on the right, and you'll only be charged for 4.
To book a group of 7 or more into this class, please call us on 02 9004 1111.