Kids' Sushi Making Class

AUD $75.00
  • Duration: 120 Minutes
  • Location: PYRMONT, NSW
  • Product code: KS21

Perfect for little sushi lovers, our hands-on kids sushi-making class is so much fun. 

First, they will watch our demonstrators prepare hand-rolled sushi cones, nigiri, and maki rolls, using a variety of sashimi-grade fish and other fresh ingredients in our tiered theatrette. Then, the kids get a chance to mould and roll their very own lunch in our kitchens, with help from our experienced staff. Finally, they move to the dining room to enjoy their creations together.


  • Hand-rolled Sushi Cones (Temaki-zushi)
  • Hand-moulded Sushi (Nigiri-zushi)
  • Thin Sushi Rolls (Norimaki)

Class Inclusions

  • Expert demonstration in our tiered theatrette.
  • A fully equipped cooking island in our state-of-the-art kitchens, to prepare their own dishes under the watchful eyes of our friendly staff.
  • Time to enjoy their creations together in our stunning dining room.
  • Free parking at Sydney Fish Market for parent pick-up and drop-off.
  • Take-home recipe booklet.
  • Sydney Seafood School apron.

Suitable for children aged 7 and over.