Z - Pasi Petanen – Café Paci
- Duration: 3 Hours
- Location: PYRMONT, NSW
- Product code: PAC
Finnish-born Pasi made his name as Mark Best’s head chef at fine diner Marque before opening the two-year-long Café Paci pop-up in Darlinghurst, where he was awarded a Good Food Guide chef’s hat and the accolade of Chef of the Year. Now in Newtown, Pasi’s cooking is more casual but just as innovative. Master some of his favourite seafood dishes at this hands-on dinner class.
Click here to learn more about Pasi Petanen
Book a group of 6 and pay for just 4! To book this offer, enter 6 participants in the 'Group From 4 To 6' box on the right and you'll only be charged for 4.
To book a group of 7 or more into this class, please call us on 02 9004 1111 or email sss@sydneyfishmarket.com.au