Z - Fresh Pasta Basics - With Canapés
AUD
$140.00
- Duration: 3 Hours
- Location: PYRMONT, NSW
- Product code: PPBC
As a weekend night treat, kick off with seafood canapés and a glass of wine before you master the art of fresh pasta making at this hands-on dinner class. Prepare potato gnocchi with a deliciously simple crab sauce, fresh egg pasta with cuttlefish and a touch of chilli, and ravioli with a delicate prawn filling - all ideal for family dinners or casual entertaining.
Book a group of 6 and pay for just 4! To book this offer, enter 6 participants in the 'Group From 4 To 6' box on the right and you'll only be charged for 4.
To book a group of 7 or more into this class, please call us on 02 9004 1111 or email sss@sydneyfishmarket.com.au