Z - Sushi & Sashimi Basics - With Canapés
AUD
$140.00
- Duration: 3 Hours
- Location: PYRMONT, NSW
- Product code: SSBC
As a Saturday night treat, kick off with seafood canapés and a glass of wine before you master the basics of sushi and sashimi, preparing nigiri sushi, aburi sushi, inside-out sushi rolls and hand-rolled sushi cones. You’ll also learn how to select and slice sashimi fish and the correct equipment and techniques to use, before sitting down to enjoy your sushi and sashimi dinner with another glass of wine, of course!
Book a group of 6 and pay for just 4! To book this offer, enter 6 participants in the 'Group From 4 To 6' box on the right and you'll only be charged for 4.
To book a group of 7 or more into this class, please call us on 02 9004 1111 or email sss@sydneyfishmarket.com.au