Z - Easy Thai

AUD $95.00
  • Duration: 2 Hours
  • Location: PYRMONT, NSW
  • Product code: EAT

Take the complexity out of the hot, sour, salty, sweet of Thai cooking, while keeping all the flavour. At this hands-on cooking class, you’ll master delicious springy Thai fish cakes with traditional dipping sauce and a tasty Thai green seafood curry.


Book a group of 6 and pay for just 4! To book this offer, enter 6 participants in the 'Group From 4 To 6' box on the right and you'll only be charged for 4.
To book a group of 7 or more into this class, please call us on 02 9004 1111 or email sss@sydneyfishmarket.com.au