Kids' Sushi Making Class

AUD $75.00
  • Duration: 120 Minutes
  • Location: PYRMONT, NSW
  • Product code: KS21

Perfect for little sushi lovers, our hands-on kids sushi-making class is so much fun. 

First, they will watch our demonstrators prepare hand-rolled sushi cones, nigiri, and maki rolls, using a variety of sashimi-grade fish and other fresh ingredients in our tiered theatrette. Then, the kids get a chance to mould and roll their very own lunch in our kitchens, with help from our experienced staff. Finally, they move to the dining room to enjoy their creations together.


Recipes

  • Hand-rolled Sushi Cones (Temaki-zushi)
  • Hand-moulded Sushi (Nigiri-zushi)
  • Thin Sushi Rolls (Norimaki)


Class Inclusions

  • Expert demonstration in our tiered theatrette.
  • A fully equipped cooking island in our state-of-the-art kitchens, to prepare their own dishes under the watchful eyes of our friendly staff.
  • Time to enjoy their creations together in our stunning dining room.
  • Free parking at Sydney Fish Market for parent pick-up and drop-off.
  • Take-home recipe booklet.
  • Sydney Seafood School apron.


Suitable for children aged 7 and over.