Z - Easy BBQ
- Duration: 2 Hours
- Location: PYRMONT, NSW
- Product code: CSS
Simple marinades and salsas take barbecued seafood to an impressive new level. At this hands-on cooking class you’ll prepare two delicious dishes cooked in no time at all on an outdoor barbecue or indoor char-grill plate.
Note - this class was previously called 'Barbecuing' and features the same recipes.
What's Cooking?
Scallops with Mango & Mint Salsa
Spiced Swordfish with Hummus & Preserved Lemon Salsa
Book a group of 6 and pay for just 4! To book this offer, enter 6 participants in the 'Group From 4 To 6' box on the right and you'll only be charged for 4.
To book a group of 7 or more into this class, please call us on 02 9004 1111 or email sss@sydneyfishmarket.com.au